Brown-Eyed Susan (Rudbeckia hirta)
Cilantro (Coriandrum sativum)
Chervil (Anthriscus cerefolium)
Lemon Balm (Melissa officinalis)
Spearmint (Mentha spicata)
A beginner gardener shares via blog his trials and triumphs, and hopes to learn something about life along the way. And maybe find something edible in his own backyard. Focus of garden (most to least) is vegetables, fruit and native plants.
Rudbeckia triloba (Brown-Eyed Susan) in bloom. This is a species native to the United States. The Canadian Brown-Eyed Susans (Rudbeckia hirta) common on the prairies around here are slighly smaller as well as other subtle differences.
Sneezewort (lower left), Sage (upper left) and Yarrow (upper right)